STARTERS

 2  House made cakes with fresh crab,  bell pepper, onions & seasoning, lightly  fried then oven baked , served w/a chili  aioli sauce & salad garnish 

 Large mushrooms stuffed with an  Italian sausage & cream cheese  mixture, served w/a secret Dijon sauce 

 5 House made risotto balls, stuffed  w/mozzarella, fried golden & served 

with house marinara 

 Lightly breaded & fried, topped   

with lemon butter, capers, tomatoes,   

pepperoncini, kalamata olives, artichokes

& feta cheese                                       

 Mozzarella stretched over ricotta cheese,

 with house kale pesto, pickled onions,        balsamic glaze, served w/garlic crostini

 6 toasted crostinis covered with our homemade mix of tomato, garlic, basil & fresh mozzarella balls

 Imported Italian meats & cheeses, tomatoes,  pepperoni, artichokes, roasted red bell pepper, olives  and red onions piled on top of mixed greens with house Italian dressing

  Mixed field greens, candied walnuts,   pickled beets & goat cheese tossed in our  champange vinaigrette 

Organic arugula, prosciutto, pine nuts, goat cheese & pears drizzled with balsamic vinaigrette

Fresh crisp romaine lettuce, homemade croutons & shaved Parmesan cheese tossed  in house Caesar dressing

A wedge of fresh iceberg lettuce, bacon,  red onions, tomatoes & blue cheese crumbles 

Ranch or Blue cheese dressing

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Choose either, served with house marinara

Layers of pasta, ground beef & sausage,

ricotta cheese, marinara & mozzarella

 6 Asparagus & cheese raviolis in a light

lemon cream sauce topped w/fresh

tomatoes & asparagus

Seasoned, breaded & sauteed crispy w/marinara & melted mozzarella

Layers of pasta, sauteed vegetables, ricotta &

mozzarella, smothered with tomato cream sauce

6 Ravioli stuffed w/a blend of cheeses,

topped with house marinara & melted mozzarella

Seasoned, breaded & sauteed with capers, tomatoes, artichokes in a lemon butter cream sauce over linguini

 Seasoned, breaded & sauteed in a mushroom Marsala sauce served over linguini 

Roasted chicken, artichokes, sundried  & fresh tomatoes tossed in a Romano cream sauce with bow tie pasta

Spicy Italian sausage, marinara & cheese,
baked w/penne & melted mozzarella

Spicy Italian sausage, sauteed onions, mushrooms, peppers & spinach tossed in a spice tomato cream sauce with penne pasta

7 Shrimp sauteed in butter, white wine, lemon, garlic,  tomatoes & spices ​ served over linguini

Tender, slow cooked, fall off the bone Chicago style pork ribs, covered in BBQ sauce & served w/roasted potatoes & veggies 

Tender braised veal shank served with roasted potatoes, carrots & onions in a Demi glaze

Pasta & cheese wrapped Alaskan salmon served over sauteed spinach & topped w/a lemon oregano clam sauce

Fresh basil & mozzarella, roma tomatoes, garlic & olive oil  Fresh basil & mozzarella, roma tomatoes, garlic & olive oil 

Italian sausage, sauteed bell pepper, onions, mushrooms, mozzarella, fresh basil & marinara

Sauteed seasonal vegetables, onions, mushrooms, spinach, bell pepper, roma tomatoes & mozzarella
Choice of marinara or pesto sauce

10"SMALL    $13   + $1.95 per topping

16"LARGE    $16   + $2.95 per topping  

TOPPINGS:  Italian sausage, pepperoni, salami, hot salami, chicken,meatballs, mushrooms, onions, bell pepper, sundried tomatoes, artichokes, house made giardinara peppers, roma tomatoes, garlic, anchovies, black olives, Kalamata olives, fresh basil, baby clams, shrimp, feta cheese $

 Ask server for flavor!

 Homemade with seasonal flavors!

Ask your server

Light & refreshing yellow cake made with lemon-cello & blueberries with blueberry sauce

Your won't even know it's flourless!

(Made with almond meal)

ITALIAN FAVORITE!

Layers of  Rum & Coffee soaked lady fingers,  marscapone cheese

Cake like brownie oozing with hot fudge & topped with toffee, chocolate & vanilla ice cream. OH YUM!